Frozen Watermelon Margarita
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- Makes about 1 liter
- 600 g watermelon chunks (pips removed and frozen)
- 1 cup soda water
- 2 tbsp caster sugar (optional if the watermelon is not very sweet)
- juice of two limes
- 90 ml tequila
- a lime wedge and some salt for the rim of the glass
👨🍳 Instructions
- 1Rub the rim of a glass with a lime wedge and dip into salt until the edge of the glass is covered with salt and set aside
- 2Place the watermelon chunks in a food processor
- 3Blitz until the pieces are mostly broken up
- 4Add the water, sugar (if used), lime juice and tequila and blitz until smooth
- 5Taste and add more sugar, lime juice or tequila as desired
- 6Add more soda water if the you want a thinner mixture
- 7Pour the mix into the glasses and serve with some lime wedges on the side
About the Chef & Original Recipe
This recipe was published by heinstirred on heinstirred.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: heinstirred.com