Romaine Avocado Chicken Salad Recipe

⏱️ 20 min 👥 2 servings 📊 Easy
American salad
🍽️
Nutrition per Serving
668
Calories
28g
Protein
20g
Carbs
54g
Fat

Quick, easy and healthy Romaine Avocado Chicken Salad Recipe with a homemade dressing. Chicken breast served over a bed of Romaine with tomatoes, cucumbers, avocados and a most delicious homemade dressing.

📝 Ingredients

  • 1 recipe of pan seared chicken
  • 1 romaine lettuce hearts, chopped
  • 8 oz cherry tomatoes, halved
  • 2 mini cucumbers, sliced
  • 1/2 large red onion, sliced
  • 1/2 avocado, sliced
  • 1/3 cup oil
  • 1/2 tsp italian seasoning
  • 1 garlic clove, minced
  • 2 Tbsp fresh lemon juice
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper

👨‍🍳 Instructions

  1. 1Prepare the pan seared chicken.
  2. 2On high heat, heat 1 Tbsp oil in a skillet. Sear chicken 2 minutes on both sides. Turn heat down to low, close lid of the skillet and cook another 5-6 minutes, until chicken is tender.
  3. 3Meanwhile, in a small bowl, combine the ingredients for the dressing and mix until well incorporated.
  4. 4Add all of the salad ingredients to a bowl.
  5. 5Slice cooked chicken. Add to salad.
  6. 6Drizzle dressing over salad. Toss gently. Enjoy!

About the Chef & Original Recipe

This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.