Prosciutto Burrata and Hot Honey Toast

⏱️ 10 min 👥 2 servings 📊 Easy
Italian appetizer
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Nutrition per Serving
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In need of a quick burrata recipe? I got you! I have the perfect treat that’s a wonderful balance of (slightly) sweet and savory, and perfect for anytime of the day: Prosciutto Burrata and Hot Honey Toast.

📝 Ingredients

  • 2 slices sourdough bread, toasted
  • 4 slices prosciutto
  • 1 1/2 ounces burrata
  • 2 teaspoons hot honey
  • 2 teaspoons quality olive oil or desired amount
  • Flaky salt to taste
  • Fresh cracked pepper to taste

👨‍🍳 Instructions

  1. 1Toast sliced bread to desired crispiness.
  2. 2Layer prosciutto atop toast.
  3. 3Cut through burrata and scoop out the creamy inside. Lightly place on top of prosciutto.
  4. 4Drizzle with olive oil followed by hot honey.
  5. 5Finish with a sprinkle of flaky salt and fresh cracked pepper.

About the Chef & Original Recipe

This recipe was published by whisperofyum.com. Visit the original source for step-by-step photos, chef notes and additional details.