Apple Cinnamon Stovetop Oatmeal
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 1 medium apple (small diced, peeled or unpeeled)
- 3 Tablespoons pure maple syrup (or honey)
- 1 teaspoon ground cinnamon (or pie spice)
- 1 teaspoon vanilla extract
- 1 cup old fashioned oats
- 1 Tablespoon butter
- Additional maple syrup (apple slices and cinnamon, optional)
👨🍳 Instructions
- 1Place apples, maple syrup, cinnamon and vanilla in a medium saucepan. Cook over medium heat, stirring occasionally, until apples are tender (3-5 minutes).
- 2Pour in 2 cups water (or milk) and bring mixture to a simmer. Stir in oats and butter. Cook, stirring frequently, until the oats are tender and creamy, about 5 minutes. If the mixture seems too thick, add water or milk while cooking.
- 3Serve warm, topped with additional maple syrup, cinnamon and/or sliced apples.
- 4Enjoy!
About the Chef & Original Recipe
This recipe was published by Georgia Johnson on thecomfortofcooking.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: thecomfortofcooking.com