Apple Cinnamon Stovetop Oatmeal

⏱️ 15 min 👥 2 servings 📊 Easy
American breakfast
Apple Cinnamon Stovetop Oatmeal
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

📝 Ingredients

  • 1 medium apple (small diced, peeled or unpeeled)
  • 3 Tablespoons pure maple syrup (or honey)
  • 1 teaspoon ground cinnamon (or pie spice)
  • 1 teaspoon vanilla extract
  • 1 cup old fashioned oats
  • 1 Tablespoon butter
  • Additional maple syrup (apple slices and cinnamon, optional)

👨‍🍳 Instructions

  1. 1Place apples, maple syrup, cinnamon and vanilla in a medium saucepan. Cook over medium heat, stirring occasionally, until apples are tender (3-5 minutes).
  2. 2Pour in 2 cups water (or milk) and bring mixture to a simmer. Stir in oats and butter. Cook, stirring frequently, until the oats are tender and creamy, about 5 minutes. If the mixture seems too thick, add water or milk while cooking.
  3. 3Serve warm, topped with additional maple syrup, cinnamon and/or sliced apples.
  4. 4Enjoy!

About the Chef & Original Recipe

This recipe was published by Georgia Johnson on thecomfortofcooking.com. Visit the original source for step-by-step photos, chef notes and additional details.