Juicy Air Fryer Boneless Chicken Breast Recipe
Nutrition per Serving
257
Calories
20g
Protein
6g
Carbs
17g
Fat
Air Fryer Boneless Chicken Breast is easy to make, and a healthy way to cook chicken to juicy perfection. Make this recipe for flavorful boneless chicken!
📝 Ingredients
- 1/4 cup fresh lemon juice
- 3 tablespoons Worcestershire Sauce
- 1/4 cup olive oil
- 3 cloves garlic (minced)
- 1/2 teaspoon kosher salt
- 1/2 teaspoon fresh ground black pepper
- 2 tablespoons fresh oregano (minced or 2 teaspoons dried oregano)
- 1/4 cup fresh parsley (minced and lightly packed or 4 teaspoons dried parsley)
- 1/4 cup fresh basil (minced and lightly packed or 4 teaspoons dried basil)
- 4 - 8 oz boneless (skinless chicken breasts)
- Olive oil in a spray bottle
👨🍳 Instructions
- 1In a large bowl, whisk together the ingredients for marinade.
- 2Add the chicken breasts to gallon size resealable bag, pour the marinade over chicken.
- 3Press out the air and close the bag.
- 4Chill in the refrigerator for up to 4 hours.
- 5Remove from the refrigerator and set at room temperature, 20-30 minutes.
- 6Preheat air fryer at 370°F for 5 minutes.
- 7Place the chicken breasts in the air fryer basket, leaving room between the breasts so they cook evenly.
- 8Spray each chicken breast with olive oil and cook for 10 minutes.
- 9Remove the basket and flip breasts over, spray again with olive oil and cook for another 6-8 minutes, chicken is done when the internal temperature is 160°F when checked with an instant read thermometer.
- 10Remove from the air fryer basket and allow to rest for 5 minutes before serving.
- 11Garnish with fresh oregano, parsley or basil
About the Chef & Original Recipe
This recipe was published by theslowroasteditalian.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: theslowroasteditalian.com