Broccoli Salad

⏱️ 10 min 👥 10 servings 📊 Easy
American salad
Broccoli Salad
Nutrition per Serving
297
Calories
6g
Protein
18g
Carbs
23g
Fat

This simple Broccoli Salad recipe with fresh broccoli, onions, bacon, and craisins has a creamy broccoli salad dressing. Enjoy it year-round!

📝 Ingredients

  • 5 cups broccoli florets
  • 3/4 cup craisins (dried cranberries)
  • 1/4 cup chopped red onion
  • 3/4 cup bacon bits (about 1/2 pound cooked and crumbled)
  • 1/2 cup roasted sunflower seeds
  • 1 cup mayonnaise
  • 1 tbsp apple cider vinegar
  • 1/4 cup granulated sugar
  • 1/2 tsp salt
  • 1/2 tsp black pepper

👨‍🍳 Instructions

  1. 1Place the broccoli in a bowl and add the craisins and chopped onion.
  2. 2To make the dressing, mix together the mayonnaise, sugar, vinegar, salt, and pepper.
  3. 3Pour the dressing over the salad and stir to combine. Cover and chill in the refrigerator.
  4. 4Stir in crumbled bacon and sunflower seeds before serving.

About the Chef & Original Recipe

This recipe was published by thegunnysack.com. Visit the original source for step-by-step photos, chef notes and additional details.