Easy Basil Oil Recipe

This Easy Basil Oil Recipe is the perfect way to add a pop of color and flavor to your favorite recipes. Drizzle over grilled or roasted veggies, soup, pasta or salad.This recipe will yield ⅔-cup or 10 (1-tablespoon) servings.

📝 Ingredients

• 3/4 cup basil leaves (packed)
• 2 small cloves fresh garlic (smashed and peeled, more or less to taste)
• 1 tablespoon lemon juice
• 1/2 cup olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper

👨‍🍳 Instructions

1. 1In a personal blender or mini food processor, measure and add in 3/4 cup packed basil leaves, 1/2 cup olive oil, 2 small cloves of smashed and peeled garlic, 1 tablespoon lemon juice, 1/2 teaspoon kosher salt, and 1/4 teaspoon freshly ground black pepper.
2. 2Secure the lid and process until completely blended and smooth.