Mocha Hazelnut Oatmeal

When you combine chocolate and hazelnuts, you immediately get a decadent, praline, Nutella-like taste that will make you feel like you're having dessert for breakfast. With instant coffee is added to the mix, it enhances the chocolate flavour and imparts an incredible mocha flavour.

📝 Ingredients

• 1 cup rolled oats
• 2 cup unsweetened almond milk
• 1/3 cup Dutch-process cocoa powder
• 2 tsp instant coffee granules
• 1 pinch salt
• 0.882 oz dairy-free dark chocolate
• 2 Tbsp maple syrup
• 1 banana
• 1/2 cup unsweetened coconut yogurt
• 2 Tbsp hazelnut butter
• 1 Tbsp unsalted roasted hazelnuts
• 0.882 oz dairy-free dark chocolate

👨‍🍳 Instructions

1. 1Add the oats, milk, cacao powder, instant coffee, and salt to a saucepan.
2. 2Cook at a simmer for 7 to 10 minutes.
3. 3Turn off the heat and stir in the chocolate and maple syrup.
4. 4Divide the oatmeal between the bowls.
5. 5Top with banana, yogurt, hazelnut butter, hazelnuts, and some more chocolate. Enjoy!