Air Fryer Cauliflower
Nutrition per Serving
69
Calories
3g
Protein
8g
Carbs
4g
Fat
Air Fryer Cauliflower is crispy, delicious, and ready to eat in under 20 minutes! Make this recipe as an easy side or a snack with your favorite dip.
📝 Ingredients
- 1 cauliflower head (cut into florets, about 4 cups)
- 1 Tbsp olive oil (or more)
- 1-2 garlic cloves (minced)
- 1 Tbsp lemon juice (about half a lemon)
- 1/2 tsp salt
- 1/4 tsp black pepper
- Freshly grated parmesan (to serve (optional))
👨🍳 Instructions
- 1Preheat Air Fryer to 400 F.
- 2Prep: In a large bowl combine cauliflower with vegetable oil, garlic, lemon juice, salt, and black pepper.
- 3Cook: Transfer to Air Fryer Basket and cook for 12-15 minutes, until tender and tops are lightly brown.
- 4Serve: Sprinkle generously with Parmesan cheese just before serving.
About the Chef & Original Recipe
This recipe was published by platedcravings.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: platedcravings.com