Bayam Mentega

⏱️ 20 min 👥 4 servings 📊 Easy
Bayam Mentega
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

Espinacas salteadas con mantequilla.

📝 Ingredients

  • 2 ikat daun bayam
  • 100 gr udang segar, kupas
  • 2 sdm mentega
  • 3 siung bawang putih, cincang
  • 1/4 sdt merica hitam bubuk
  • 1 sdt air jeruk lemon
  • 2 sdm air matang
  • 1/2 bks Masako® Rasa Ayam 11 gr

👨‍🍳 Instructions

  1. 1Langkah 1: Panaskan mentega, tumis bawang putih hingga harum.
  2. 2Langkah 2: Masukkan udang, masak hingga berubah warna.
  3. 3Langkah 3: Tambahkan air, air jeruk lemon, dan merica, didihkan.
  4. 4Langkah 4: Masukkan bayam dan Masako® Rasa Ayam, masak hingga layu, angkat, dan sajikan.
  5. 5Langkah 5: Sajikan Bayam Mentega ala Masako®

About the Chef & Original Recipe

This recipe was published by dapurumami.com. Visit the original source for step-by-step photos, chef notes and additional details.