Greek Carrot Flavored Olive Oil Crackers

⏱️ 22 min 👥 36 servings 📊 Medium
Mediterranean snack
Greek Carrot Flavored Olive Oil Crackers
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

These addictive, Greek inspired healthy carrot flavored crackers will satisfy those savory cravings every time.

📝 Ingredients

  • 2 cups flour (I used 1/2 cup whole wheat and 1 1/2 cup all purpose)
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 cup wine
  • 1/3 cup olive oil
  • 2 1/2 ounces shredded carrot (60 grams)
  • 1 tablespoon dry oregano

👨‍🍳 Instructions

  1. 1Preheat oven at 400 degrees Fahrenheit (200 Celsius)
  2. 2Mix the dry ingredients flour, salt and baking powder in a bowl.
  3. 3In another bowl mix the olive oil, wine and carrots. Add to flour and mix with a wooden spoon. The dough will be thick. Knead for 1-2 minutes.
  4. 4Grease a large sheet pan and spread out the dough until it is about 1/4 of an inch thick (I use a rolling pin to do this). Cut the dough with a pizza cutter in squares in the size you want (I find 1 inch squares work well).
  5. 5Sprinkle some oregano and bake in the oven for 10 minutes.
  6. 6Let them cool and remove.

About the Chef & Original Recipe

This recipe was published by olivetomato.com. Visit the original source for step-by-step photos, chef notes and additional details.