Asparagus, Ham, and Onion Stir Fry

⏱️ 15 min 👥 2 servings 📊 Easy
Chinese veggies
Asparagus, Ham, and Onion Stir Fry
Nutrition per Serving
129
Calories
8g
Protein
5g
Carbs
9g
Fat

This Asparagus, Ham, and Onion Stir Fry is a quick and flavorful vegetable side dish made with tender-crisp asparagus, savory ham, and lightly sweet onions. Simple, satisfying, and ready in minutes.

📝 Ingredients

  • 1 bunch asparagus, trimmed and cut into 2-inch pieces
  • 1/4 cup ham, thinly sliced (deli ham or cooked ham both work)
  • 1/4 cup sliced onion
  • 1 tbsp cooking oil (or fat of choice)
  • Sea salt, to taste

👨‍🍳 Instructions

  1. 1Heat the cooking oil in a medium skillet...: Heat the cooking oil in a medium skillet or wok over high heat.
  2. 2Add the sliced ham and onions and stir...: Add the sliced ham and onions and stir fry for about 1 minute, until fragrant and slightly softened.
  3. 3Add the asparagus and continue stir frying for...: Add the asparagus and continue stir frying for 3–5 minutes, until the asparagus is bright green and tender-crisp.
  4. 4Season with salt to taste, toss once more,...: Season with salt to taste, toss once more, and remove from heat.
  5. 5Serve immediately while hot.

About the Chef & Original Recipe

This recipe was published by Oh Snap! Let's Eat! on ohsnapletseat.com. Visit the original source for step-by-step photos, chef notes and additional details.