Beetroot Stir Fry

Beetroot sabzi- Beetroot Stir Fry -Healthy beet root stir fry

📝 Ingredients

• 400 grams Beetroot / Chukandar
• 1 tbsp sesame seeds /til
• 1 tsp Cumin Seeds / Sabut Jeera
• 2.5 tbsp Lemon Juice / Nimbu Ka Ras
• 1.5 tbsp Sugar / Chini
• 1.5 tsp Red Chilli powder / Laal mirch powder
• 1/2 tsp Turmeric Powder / Haldi Powder
• 1 tsp Salt / Namak
• 2 tbsp Cooking Oil

👨‍🍳 Instructions

1. 1Wash beetroot well ,and pressure cook for 2 whistles.
2. 2Peel the skin and dice into small pieces.
3. 3Heat oil in a pan , add cumin seeds ,when become golden then add sesame seeds.
4. 4Now add turmeric powder and chopped beet root .add salt and mix well, now cover and cook for 1 minute.
5. 5Add chilli powder,sugar and lemon juice ,mix and cook for a minute,keep stirring.
6. 6Take out in a serving bowl and sprinkle 1 t.s of roasted sesame seeds on top.