Banana Milkshake
Nutrition per Serving
179
Calories
—
Protein
—
Carbs
—
Fat
Creamy banana milkshake with ripe bananas, ice cream & chilled milk. A quick, refreshing drink ready in 5 minutes!
📝 Ingredients
- For Banana Milkshake
- 2 ripe bananas
- 2–3 scoops vanilla ice cream
- 1 1/2 cups chilled milk
- 1/2 teaspoon vanilla extract
- Whipped cream, for topping
- Tutti fruitti, chopped roasted hazelnuts, or chocolate syrup, for garnishing
- NOTE: Some ingredients can be replaced with their vegan counterparts.
👨🍳 Instructions
- 1--- How to Make Banana Milkshake ---
- 2Peel and slice the bananas. In a blender, add the bananas, vanilla ice cream, chilled milk, and vanilla extract.
- 3Blend until smooth and creamy. Pour into serving glasses and top with whipped cream. Garnish with tutti frutti, chopped roasted hazelnuts, or a drizzle of chocolate syrup. Serve immediately and enjoy!
- 4NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 5--- ENJOY THIS RECIPE ---
- 6ENJOY THIS RECIPE.
About the Chef & Original Recipe
This recipe was published by Anupama on mygingergarlickitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: mygingergarlickitchen.com