Indian Cappuccino - Beaten Coffee

This Indian Cappuccino or Beaten Coffee is a gourmet cup of smooth and frothy coffee that is great to drink at home or on the go. Ready in 10 minutes.

📝 Ingredients

• For Indian Cappuccino:
• 3 tablespoons instant coffee powder
• 3 tablespoons brown or granulated sugar
• 1-2 tablespoons water (hot or cold)
• 2-3 cups milk, or as needed (dairy or non-dairy, any type of milk would work)
• NOTE: Some ingredients can be replaced with their vegan counterparts.

👨‍🍳 Instructions

1. 1--- Make Beaten Coffee Mixture: ---
2. 2In a large cup or a mixing bowl, add 3 tablespoons instant coffee powder, 3 tablespoons sugar, and 1-2 tablespoons hot water. The coffee and sugar ratio should be 1:1 ratio.
3. 3Using a wired whisk or electric mixer, whip the coffee mixture until it is light brown and fluffy. It should hold soft peaks when you remove the whisk. (This would take about 5 minutes if using a milk frother.) The beaten coffee mixture is ready. Keep it aside.
4. 4NOTE: Watch the recipe video to learn how to perform these cooking steps.
5. 5--- Make Indian Cappuccino Coffee: ---
6. 6Now in a saucepan, heat the milk on medium heat. Do not boil the milk, you only need to steam the milk.
7. 7Turn off the heat right before it starts to boil. Alternatively, add milk to a microwave-safe bowl and heat for 2 minutes. Stir the milk and heat again for 1 minute. Remember, you only need to heat it until hot but not boiling.
8. 8Pour the hot milk into a clean heat-resistant bottle or coffee flask.
9. 9Close the lid tightly and shake the flask vigorously for about 1 minute or until the milk becomes frothy.
10. 10Add 2-3 tablespoons of whipped coffee mixture to the 2 coffee mugs.
11. 11Swirl the milk around the flask to remove the larger bubbles, pour about 1/4 cup of hot frothy milk slowly into beaten coffee mixture. Alternatively, you can directly pour the milk from the saucepan.
12. 12Stir the coffee with milk until combined.
13. 13Now pour the hot milk until the mugs are full.
14. 14Top both the mugs with some milk foam or more whipped coffee. Stir it lightly.
15. 15Now using a stencil, or directly dust the mugs with instant coffee or cocoa powder.
16. 16Serve Indian Cappiccino immediately with cookies!
17. 17NOTE: Watch the recipe video to learn how to perform these cooking steps.
18. 18--- ENJOY THIS RECIPE ---
19. 19ENJOY THIS RECIPE.