Persimmon Prosciutto Cheese Bites

These Persimmon Prosciutto Cheese Bites are sweet, smoky and salty, all in one bite. Wrap persimmon, smoked cheese and arugula in prosciutto and serve!

📝 Ingredients

• 2 Fuyu persimmons
• 12 thin, 1 inch squares smoked cheese
• 12 leaves arugula or basil
• 6 slices prosciutto

👨‍🍳 Instructions

1. 1Remove stem and slice persimmons: Remove the stem end from the persimmons and slice each into sixths (or thinner, depending on the size of the persimmon.)
2. 2Slice prosciuttio: Slice prosciutto slices in half lengthwise.
3. 3Stack a slice of persimmon, a small thin slice of smoked cheese, an arugula or basil leaf. Wrap with a strip of prosciutto and arrange on a serving plate. Refrigerate and serve.