Stir Fried Tau Miu ( Sweet pea sprout )
Nutrition per Serving
91
Calories
2g
Protein
5g
Carbs
8g
Fat
Tau Miu is also known as sweet pea sprout. It is a kind of crunchy leaf vegetable which is quite sweet. It requires very little cooking time and it’s usually just stir fried with some garlic and seasoned to taste. In conclusion, this is a refreshing dish with natural sweetness in it. Topping with crispy fried garlic makes the dish so appetizing especially when it’s just fried hot from the wok.
📝 Ingredients
- 300 g Tau Miu (or sweet pea sprouts)
- 3 cloves garlic (chopped)
- 2 tablespoon oil
- Salt (to taste)
👨🍳 Instructions
- 1Rinse and dry the Tau Miu.
- 2Heat oil in wok.
- 3Sauté the chopped garlic till golden and dish out. Drain the fried garlic and leave aside.
- 4With the garlic oil in wok, add the Tau Miu and stir fry lightly until the garlic oil is infused into the vegetable.
- 5Season with salt to taste.
- 6Dish out and garnish with the fried chopped garlic.
- 7Serve immediately with steamed rice.
About the Chef & Original Recipe
This recipe was published by huangkitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: huangkitchen.com