Healthy Tiramisu without Eggs
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
A Healthy Tiramisu without Eggs that is creamy and full of flavor. This no-bake dessert recipe is easy to make and lower in calories than a traditional tiramisu.
📝 Ingredients
- 250 g plain yogurt
- 230 g mascarpone cheese
- 3 tablespoon honey/maple syrup/agave syrup
- 2 teaspoon vanilla extract
- 1 tablespoon amaretto / rum (optional)
- 2 cups strong cold coffee
- 200 g ladyfingers
- cocoa powder for dusting
👨🍳 Instructions
- 1In a large mixing bowl, use an electric...: In a large mixing bowl, use an electric mixer or whisk to combine the yogurt, honey, and vanilla extract.
- 2Add the mascarpone cheese and amaretto/rum (optional) and...: Add the mascarpone cheese and amaretto/rum (optional) and whisk together until well combined and fluffy.
- 3Pour the coffee into a shallow dish and...: Pour the coffee into a shallow dish and dip the Ladyfinger biscuits into the coffee before placing them in a serving dish creating a single layer of dipped biscuits.
- 4Once you have created a layer at the...: Once you have created a layer at the bottom of the serving dish, add a layer of the yogurt mixture on top of the biscuits. Use about a third of the yogurt mixture.
- 5Repeat the biscuit and cream layers 2 times,...: Repeat the biscuit and cream layers 2 times, ending on a cream layer. (TIP: When assembling your tiramisu, make sure you alternate and criss-cross the cookie layers. This will make it easier for you to cut the tiramisu.)
- 6Cover and refrigerate for at least 2 hours,...: Cover and refrigerate for at least 2 hours, and dust with lots of cocoa powder before serving.
About the Chef & Original Recipe
This recipe was published by Baking-Ginger on baking-ginger.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: baking-ginger.com