Graham Crackers

Homemade Graham Crackers are a fun activity to make with your kids and are perfect for a quick snack or to put in a school lunch for a treat!

📝 Ingredients

• 1 cup whole wheat flour
• 1 1/2 cups all purpose flour
• 1/2 cup dark brown sugar, packed
• 1/2 teaspoon kosher salt
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 1/2 cup butter, chilled & cubed
• 1/4 cup honey
• 1/4 cup water

👨‍🍳 Instructions

1. 1Preheat oven to 350°F.
2. 2In a food processor or mixer combine the first 6 ingredients.
3. 3Add cubed and chilled butter to the mix and pulse/mix until it resembles coarse meal.
4. 4Add honey and water and continue to mix until it all combines into a dough.
5. 5Remove and shape the dough into a flat disk and place between two pieces of parchment paper.
6. 6Roll dough out until 1/4 inch thick. Cut into crackers or fun shapes using cookie cutters.
7. 7Place cookies on a Silpat or parchment lined baking sheet and bake for 15 minutes.
8. 8Cool and serve.