Tasty Skillet Fried Apples
Nutrition per Serving
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Calories
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Fat
This recipe is perfect for breakfast or a side dish.
📝 Ingredients
- 4 or 5 apples (unpeeled, cored and sliced)
- 2 tablespoons bacon drippings (Optional)
- 2 tablespoons butter or margarine
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 teaspoon salt
👨🍳 Instructions
- 1In a skillet over medium heat, add bacon drippings and margarine. Add apple slices, brown sugar, cinnamon, nutmeg and salt. Stir well to make sure apples slices are covered with spices and brown sugar. Bring to a boil and cover.
- 2Cut heat back to simmer and cook for 20 – 25 minutes until apples are soft but not mushy. Remove from pan and spoon any remaining liquid over apples.
About the Chef & Original Recipe
This recipe was published by thesouthernladycooks.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: thesouthernladycooks.com