A Simple Burrata Caprese Salad
Nutrition per Serving
151
Calories
9g
Protein
8g
Carbs
10g
Fat
Nothing screams the long days of Summer quite like a Caprese salad. Layers of heirloom tomatoes, fresh mozzarella, and basil leaves. This simple salad with a burrata twist is a perfect addition to any bbq. A total crowd-pleaser and quick to assemble. It's a win-win!
📝 Ingredients
- 3 tomatoes
- 1 burrata
- English spinach
- fresh basil leaves
- olive oil (extra virgin)
- balsamic vinegar
- sea salt flakes
- black pepper (fresh, coarse ground)
👨🍳 Instructions
- 1Get all your ingredients together on a chopping board
- 2Slice the tomatoes and burrata into 5mm wide slices.
- 3On a plate scatter the English spinach leaves. Layer the tomato, burrata and basil on top of the spinach.
- 4Drizzle with olive oil and balsamic.
- 5Sprinkle with sea salt flakes and freshly cracked pepper.
About the Chef & Original Recipe
This recipe was published by Emma Lee on theirishmanswife.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: theirishmanswife.com