Homemade Honey Mustard
Nutrition per Serving
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A simple 3-ingredient dipping sauce recipe for restaurant-style honey mustard plus tweaks for making dijon-style and whole-grain versions.
📝 Ingredients
- 1/4 cup honey
- 1 tablespoon yellow mustard
- 3/4 cup mayonnaise
👨🍳 Instructions
- 1Combine all ingredients together and mix well.
- 2Refrigerate to store in an airtight container.
- 3Use expiration on mayo as guide to shelf life.
About the Chef & Original Recipe
This recipe was published by Mandy Rivers | South Your Mouth on southyourmouth.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: southyourmouth.com