Pesto Tortellini Pasta Salad

A quick and easy tortellini pasta salad made with cheese tortellini, pesto, cherry tomatoes, olives, and Parmesan. Make this pesto tortellini salad in 20 only minutes and watch it disappear!

📝 Ingredients

• 1.5 pounds Cheese Tortellini (same as 7 cups)
• 1 cup Pesto
• 1 cup Cherry Tomatoes (halved)
• 1/2 cup Kalamata Olives (or other variety)
• 1/3 cup Parmesan Cheese
• (optional) Fresh Parsley and Basil (for garnish)

👨‍🍳 Instructions

1. 1Cook TORTELLINI according to package instructions. Drain to remove excess water.
2. 2Combine TORTELLINI, TOMATOES, OLIVES, PESTO, and PARMESAN CHEESE in a large mixing bowl. Gently toss to coat.
3. 3Serve warm or chilled with optional garnish.
4. 4To store, refrigerate in an airtight container for up to 5 days.