Crispy Air Fryer Chicken Wings
Nutrition per Serving
155
Calories
11g
Protein
1g
Carbs
12g
Fat
These air fryer chicken wings are crispy, flavorful, and so easy to make!
📝 Ingredients
- 2 pounds chicken drumettes
- 1 tablespoon olive oil (extra virgin)
- 1 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning blend
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- kosher salt (to taste)
- pinch of cayenne pepper
👨🍳 Instructions
- 1Coat: Place the chicken wings in a large bowl and drizzle them with the olive oil. Use tongs or your hands to toss the chicken wings to make sure they are coated.
- 2Toss: Sprinkle the remaining ingredients on the chicken wings. Then toss the wings to make sure they are fully coated with seasoning.
- 3Cook: Preheat the air fryer at 400F for 5 minutes. Place the wings in a single layer in the air fryer and cook for 20 minutes at 400F, flipping halfway through. Cook the wings in batches to make sure not to overcrowd the air fryer.
About the Chef & Original Recipe
This recipe was published by Gale Compton on skinnyms.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: skinnyms.com