10+ Sauces for Fish & Chips
Nutrition per Serving
50
Calories
3g
Protein
2g
Carbs
4g
Fat
Wondering what the best sauces for fish & chips are, besides the classic tartar sauce? I’ve got you covered with this handy guide of tasty dipping sauces. Try this delicious Yogurt Dill Sauce. Easy to make with Greek yogurt, lemon, garlic, and dill.
📝 Ingredients
- 1/2 cup plain Greek yogurt
- 2 cloves garlic (minced or grated)
- 2 Tablespoons fresh dill (or 1 TBSP dried dill)
- 2 Tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 Tablespoon olive oil
- Salt and pepper (to taste)
👨🍳 Instructions
- 1Combine ingredients in a medium bowl and stir to combine.
- 2Season with salt and pepper, to taste.
- 3Enjoy.
About the Chef & Original Recipe
This recipe was published by platingsandpairings.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: platingsandpairings.com