Jalapeno Popper Deviled Eggs
Nutrition per Serving
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Jalapeno Popper Deviled Eggs are a low carb appetizer that everyone will love. Stuffed with cream cheese, bacon, cheddar and 3 types of jalapenos. These spicy devilled eggs pack a punch! The perfect appetizer for Easter, Super Bowl, Christmas or any holiday celebration or potluck.
📝 Ingredients
- 12 hard boiled eggs
- 1/3 cup mayo
- 1/2 cup spreadable cream cheese
- 1/4 cup cheddar cheese (grated)
- 1/2 cup pickled jalapenos (diced)
- 1/4 cup Crispy Fried Jalapenos (chopped)
- 5 slices fried bacon (chopped)
- 1 teaspoon minced onion in garlic press
- salt and pepper to taste
- garnish with fresh jalapeno slices
👨🍳 Instructions
- 1Remove egg yolks from the egg whites in the hard boiled eggs.
- 2In a bowl, mash the egg yolks with mayo and cream cheese. Add the rest of the ingredients together.
- 3Using a spoon, fill the egg whites with the Jalapeno Popper egg filling. Garnish with bacon and a thinly sliced jalapeno. Refrigerate until ready to serve.
About the Chef & Original Recipe
This recipe was published by petersfoodadventures.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: petersfoodadventures.com