Guacamole con Todo

Guacamole con Todo recipe from Pati’s Mexican Table Episode 1406 “Rhythms of the City”

📝 Ingredients

• 2 ripe avocados (halved, pitted and diced)
• 2 tablespoons finely chopped red onion
• 1 jalapeño (stemmed and finely chopped)
• 1 serrano chile (stemmed and finely chopped)
• 2 chiles de árbol (stemmed and finely chopped)
• 1 tablespoon freshly squeezed lime juice
• 1 teaspoon kosher salt
• 1/4 cup cilantro leaves (coarsely chopped, plus more for garnish)
• 1/4 cup chives (finely chopped)

👨‍🍳 Instructions

1. 1In a molcajete or a bowl, mix and mash the onion with the chiles, lime juice, salt, cilantro, and chives until almost a paste.
2. 2Incorporate the avocado and mash and combine.
3. 3Garnish with finely chopped cilantro.