Avocado Lettuce Salad With Bacon
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat
Avocado + bacon + Parmesan might be my all-time favorite combination. The tangy avocado dressing pulls everything together. The lettuce? Merely a vehicle for greatness.
📝 Ingredients
- 1 avocado, peeled, pitted, and sliced
- 6 ounces of bacon, cooked and crumbled
- 1/3 cup fresh Parmesan or Romano cheese shavings
- 12 ounces of salad greens
- 1/2 of an avocado, peeled, pitted and cut into large chunks
- 1 green onion, sliced
- 3 Tablespoons sour cream
- 3 Tablespoons mayonnaise or plain yogurt
- 1 Tablespoon apple cider vinegar
- 1 teaspoon honey
- 1 teaspoon Dijon mustard
- salt and pepper, to taste
👨🍳 Instructions
- 1To prepare the dressing, place all dressing ingredients...: To prepare the dressing, place all dressing ingredients into a small food processor and blend until smooth. Adjust salt and pepper as needed.
- 2Toss dressing with salad greens and top with...: Toss dressing with salad greens and top with avocado slices, bacon crumbles, and cheese shavings.
About the Chef & Original Recipe
This recipe was published by Natalie Perry on perrysplate.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: perrysplate.com