Filipino Style Spaghetti Recipe

📝 Ingredients

• 2 lbs. Spaghetti (cooked)
• 1 piece Knorr Beef Cube
• 1 lb. ground pork
• 6 ounces luncheon meat (minced)
• 4 pieces hotdogs or beef franks
• 35 ounces Filipino Style Spaghetti Sauce
• 3/4 cup shredded cheddar cheese
• 1 piece onion (minced)
• 1 teaspoon minced garlic
• 1 1/2 cups water
• 3 tablespoons cooking oil
• Salt and pepper to taste

👨‍🍳 Instructions

1. 1Cook Spaghetti according to package instructions. Set aside.
2. 2Start to make the sauce by heating oil in a cooking pot.
3. 3Saute onion for 30 seconds.
4. 4Add garlic. Continue to cook until onion softens.
5. 5Put the ground pork into the cooking pot. Continue to cook until it turns light brown.
6. 6Add luncheon meat and hot dogs. Cook for 2 to 3 minutes.
7. 7Pour Filipino style spaghetti sauce and water. Stir. Let boil.
8. 8Add Knorr beef cube. Stir. Cover and cook in medium heat for 30 minutes.
9. 9Season with salt and ground black pepper.
10. 10Top sauce over cooked spaghetti. Sprinkle shredded cheese on top.
11. 11Serve. Share and enjoy!