Open-Faced Avocado & Egg BLT

This easy lunch comes together quickly, perfect for those on the go!

📝 Ingredients

• 1 slice whole grain bread (I love Dave’s Killer Bread)
• 2 tablespoons mashed ripe avocado
• 1/8 teaspoon bottled minced garlic (or fresh, to taste)
• 2 slices cooked bacon
• 3 slices red onion
• 1 handful greens (or lettuce leaf)
• 2-3 slices tomato
• 1 hard boiled egg
• kosher salt and fresh cracked pepper

👨‍🍳 Instructions

1. 1Pop your bread in the toaster. While that is going, mash up a little avocado.
2. 2Add some jarred garlic to your avocado, along with a pinch of salt, and spread that onto your toasted bread.
3. 3Top with a few slices of red onion and a couple of slices of bacon.
4. 4Place a lettuce leaf or a handful of spinach or other greens on top of the bacon and top with a couple of tomato slices.
5. 5On top of that, add some sliced hard boiled egg.
6. 6Sprinkle with salt and pepper to taste and enjoy!