Easy Homemade Chipotle Guacamole

⏱️ 5 min 👥 4 servings 📊 Easy
Mexican appetizer
Easy Homemade Chipotle Guacamole
Nutrition per Serving
255
Calories
5g
Protein
24g
Carbs
19g
Fat

Hands-down the best chipotle flavoured guacamole recipe. My favourite summer or game day snack with a bowl of homemade corn tortilla chips

📝 Ingredients

  • 2 large ripe avocados
  • 4 plum tomatoes (optional)
  • 2 g chipotle powder (optional - note 4 )
  • 1 lime (note 5)
  • 30 g scallions (chopped )
  • 4 g salt
  • 1 g pepper

👨‍🍳 Instructions

  1. 1prep tomatoes: Blanch, peel, deseed and roughly dice tomatoes if you are using them.
  2. 2prep scallions: Wash and finely slice the scallions and add to a large bowl.
  3. 3muddle scallions: Add salt, pepper, lime juice and chipotle or powder or chopped jalapeno. Muddle it so the flavours get to know each other.
  4. 4scoop out avocado and make mole: Scoop out the avocado and start gently smashing it with a pestle or a fork.
  5. 5taste and adjust seasoning: Give it a taste and adjust as you wish. Zingier? Add more lime. Want it spicier? Add more chilli or chipotle. And so on.
  6. 6Serve immediately. Preferably with some corn tortilla chips and a few wedges more lime. There's always that one person at the party that loves his guac extra zingy.

About the Chef & Original Recipe

This recipe was published by pantsdownapronson.com. Visit the original source for step-by-step photos, chef notes and additional details.