Fresh tomato and basil pasta

A simple tomato and basil sauce is something that every cook should be able to make from scratch. This pasta sauce is so fresh and easy you'll never cheat again

📝 Ingredients

• 150 g tagliatelle
• 4 large vine tomatoes diced
• 1 clove garlic crushed
• a small bunch basil keep a few leaves to serve
• 4 tbsp extra-virgin olive oil
• (or vegetarian alternative) to serve (optional) parmesan

👨‍🍳 Instructions

1. 1Cook the pasta according to packet instructions.
2. 2Toss together the tomatoes, garlic, shredded basil and oil and season well.
3. 3Drain the pasta, reserving 2 tbsp of the cooking liquid.
4. 4Toss everything together, sprinkle with basil leaves and serve with parmesan, if using.