Chocolate Fondue
Nutrition per Serving
1896
Calories
21g
Protein
163g
Carbs
131g
Fat
Rich, creamy, and decadent chocolate fondue made with high-quality chocolate, dairy, and a dash of vanilla, served with all your favorite dippers.
📝 Ingredients
- 5 Ounces Semi Sweet Chocolate (high quality, * see note)
- 5 Ounces White Chocolate
- 1/4 Cup Whole Milk
- 1/3 Cup Heavy Cream
- Dash Vanilla
- Marshmallows
- Strawberries
- Brownies
- Cookies
- Bananas
- Pineapple
- Rice Krispie Treats
👨🍳 Instructions
- 1Add chocolates and dairy to a fondue pot or a small saucepan over medium low heat and stir occasionally.
- 2Stir until smooth.
- 3Pour into a fondue pot or serving dish and stir in the vanilla.
- 4Start dipping with your favorite accompaniments.
About the Chef & Original Recipe
This recipe was published by Sweet Basil on ohsweetbasil.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: ohsweetbasil.com