Zucchini Tomato Stir Fry
Nutrition per Serving
103
Calories
2g
Protein
8g
Carbs
8g
Fat
Zucchini Tomato Stir Fry is a super easy and tasty veggie side dish! You can make this to go with any entrée!
📝 Ingredients
- 2 large zucchini, cut in to chunks
- 1 large tomato (or 4 roma tomatoes), cut in to wedges
- 2 tbsp cooking oil
- 3 cloves of garlic, minced
- 1 tsp of sugar
- Salt and pepper, to taste
👨🍳 Instructions
- 1Heat cooking oil in a pan or wok...: Heat cooking oil in a pan or wok on high heat.
- 2Add zucchini first as it takes a little...: Add zucchini first as it takes a little longer to cook than tomatoes. Allow it to cook while stirring.
- 3Add tomatoes, and cook for another 5 minutes...: Add tomatoes, and cook for another 5 minutes while stirring. You can cover with a lid for a minute to speed up the process.
- 4Add sugar, salt and pepper to taste.
- 5Remove from heat and serve!
About the Chef & Original Recipe
This recipe was published by Oh Snap! Let's Eat! on ohsnapletseat.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: ohsnapletseat.com