Grilled Apricot Toast with Whipped Cottage Cheese
Nutrition per Serving
394
Calories
—
Protein
—
Carbs
—
Fat
Grilled apricot toast with whipped cottage cheese, pistachios, and honey. An easy, protein-packed breakfast or brunch toast recipe.
📝 Ingredients
- For Apricot Cottage Cheese Toast
- 10–12 fresh apricots, halved and pitted
- 4 thick slices sourdough bread
- 1 cup whipped cottage cheese
- 1/4 cup roasted pistachios, shelled and roughly chopped
- Olive oil, as needed
- Honey, for drizzling
- Salt, to taste
- Freshly ground black pepper, to taste
- NOTE: Some ingredients can be replaced with their vegan counterparts.
👨🍳 Instructions
- 1--- Prepare the pistachios ---
- 2Remove the shells from the roasted pistachios and roughly chop them. Set aside.
- 3NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 4--- Prepare the apricots* ---
- 5Slice the apricots in half and remove the pits. Set aside.
- 6NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 7--- Grill the apricots ---
- 8Heat a grill pan or panini grill over medium heat and lightly brush with olive oil.
- 9Place the apricots cut side down and grill until soft and lightly caramelized.
- 10Flip and grill again. Once done, remove them from heat.
- 11NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 12--- Toast the bread ---
- 13Slice the sourdough bread into equal-sized slices.
- 14Drizzle or brush both sides with olive oil and toast until golden and crisp.
- 15NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 16--- Assemble Apricot Cottage Cheese Toast ---
- 17Place the toasted bread on plates and spread a generous layer of whipped cottage cheese on each slice.
- 18Arrange the grilled apricot halves on each slice.
- 19Sprinkle with salt, black pepper, and chopped pistachios.
- 20Finish with a light drizzle of honey.
- 21NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 22--- Serve ---
- 23Serve your delicious and filling grilled apricot toast with whipped cottage cheese immediately while warm and crisp.
- 24NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 25--- ENJOY THIS RECIPE ---
- 26ENJOY THIS RECIPE.
About the Chef & Original Recipe
This recipe was published by Anupama on mygingergarlickitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: mygingergarlickitchen.com