Iced Oat Latte with Dalgona Coffee

⏱️ 5 min 👥 1 servings 📊 Easy
International drinks
Iced Oat Latte with Dalgona Coffee
Nutrition per Serving
180
Calories
—
Protein
—
Carbs
—
Fat

Creamy iced oat latte with dalgona coffee. Easy vegan oat milk latte recipe, frothy, smooth, and better than café-style drinks at home.

📝 Ingredients

  • For Oat Latte
  • cups (450 ml) warm oat milk
  • 1/2 teaspoon cinnamon powder
  • 6-7 cups ice cubes
  • For dalgona
  • 2 teaspoons instant coffee
  • 2 teaspoons brown sugar
  • 1.5 tablespoons hot water
  • NOTE: Some ingredients can be replaced with their vegan counterparts.

👨‍🍳 Instructions

  1. 1--- How to Make Iced Oat Latte ---
  2. 2Add ice cubes to a large glass. In a separate cup, mix oat milk and ground cinnamon.
  3. 3Froth until light and slightly creamy.
  4. 4Add the frothed oat milk to the glass.
  5. 5In another bowl, combine coffee, brown sugar, and hot water.
  6. 6Whip until fluffy and thick like dalgona whipped coffee.
  7. 7Pour the whipped coffee over the oat milk.
  8. 8Sprinkle cinnamon and stir and sip.
  9. 9NOTE: Watch the recipe video to learn how to perform these cooking steps.
  10. 10--- ENJOY THIS RECIPE ---
  11. 11ENJOY THIS RECIPE.

About the Chef & Original Recipe

This recipe was published by Anupama on mygingergarlickitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.