Vanilla Iced Latte Recipe (Easy & Creamy)

⏱️ 2 min 👥 1 servings 📊 Easy
International drinks
Vanilla Iced Latte Recipe (Easy & Creamy)
Nutrition per Serving
125
Calories
—
Protein
—
Carbs
—
Fat

Learn how to make a creamy vanilla iced latte at home with this easy recipe. Smooth, refreshing, and café-style in minutes.

📝 Ingredients

  • For Vanilla Iced Latte
  • 2 shots espresso (or strong coffee)
  • 1–2 tablespoons vanilla syrup (adjust to taste)
  • 1 cup milk (any milk of your choice)
  • 1 cup ice cubes
  • Unsweetened cacao powder (optional, for topping)
  • NOTE: Some ingredients can be replaced with their vegan counterparts.

👨‍🍳 Instructions

  1. 1--- How to Make Vanilla Iced Latte ---
  2. 2Brew 2 fresh shots of espresso and pour them into a cup. While hot, add vanilla syrup.
  3. 3Froth the espresso mixture until slightly light and airy.
  4. 4In a glass, add milk and froth until creamy.
  5. 5Add ice cubes to a serving glass. Pour the espresso over the ice.
  6. 6Slowly pour the milk over it for a smooth, creamy texture.
  7. 7Top with foam and dust with cacao powder, if using.
  8. 8Serve immediately and enjoy your creamy vanilla iced latte recipe at home.
  9. 9NOTE: Watch the recipe video to learn how to perform these cooking steps.
  10. 10--- ENJOY THIS RECIPE ---
  11. 11ENJOY THIS RECIPE.

About the Chef & Original Recipe

This recipe was published by Anupama on mygingergarlickitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.