Easy Molletes Recipe + Topping Ideas
Nutrition per Serving
392
Calories
21g
Protein
46g
Carbs
14g
Fat
This simple molletes recipe can be made in 15 min with just 3 ingredients + toppings! Don't underestimate this humble sandwich, it's delish.
📝 Ingredients
- 12 oz. french bread (not baguette, the fluffy kind!)
- 15 oz. can of refried beans
- 1-2 cups shredded queso asadero or Oaxaca
- toppings (see above post or notes below for ideas)
👨🍳 Instructions
- 1Preheat oven to 400 degrees F.
- 2Slice the baguette on the bias. You’ll want about 12 slices.
- 3Spread beans on bread and sprinkle with shredded cheese. (about 2-3 tablespoons of beans + 1 tablespoon cheese).
- 4Bake for 5-7 minutes, until bread is crispy and cheese has melted.
About the Chef & Original Recipe
This recipe was published by Emily Dingmann of myeverydaytable.com on myeverydaytable.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: myeverydaytable.com