Mango Spinach Smoothie

⏱️ 2 min 👥 1 servings 📊 Easy
breakfast
Mango Spinach Smoothie
Nutrition per Serving
211
Calories
7g
Protein
39g
Carbs
5g
Fat

Flavorful and healthy, this Mango Spinach Smoothie is perfect for a quick breakfast or snack. You can even take it on-the-go!

📝 Ingredients

  • 1 mango (peeled)
  • 2 cups spinach
  • 1/2 cup milk (any type)
  • 3 oz ice cubes (about 3 ice cubes)

👨‍🍳 Instructions

  1. 1Peel the mango and cut it into slices. Discard the core.
  2. 2Add mango slices to a blender.
  3. 3Wash spinach if it doesn't already come pre-washed. Add spinach to the blender.
  4. 4Finish off the smoothie with a 1/2 cup of milk and a few ice cubes.
  5. 5Close up blender and blend for 10-20 seconds or until smoothie is well-combined.
  6. 6Open up blender and pour smoothie into a glass to enjoy!

About the Chef & Original Recipe

This recipe was published by MelanieCooks.com on melaniecooks.com. Visit the original source for step-by-step photos, chef notes and additional details.