Watermelon & Cheese Napoleon With Balsamic Glaze
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat
A refreshing perfect for summer appetizer at home, picnic or BBQ. The combination of watermelon and cheese is fantastic.
📝 Ingredients
- 1/2 watermelon
- 1 block Sincerely Brigitte garlic basil cheese
- 5-6 mint leaves, cut into ribbons
- Balsamic vinegar glaze click here for recipe
👨🍳 Instructions
- 1Prepare the balsamic glaze and set aside to cool slightly
- 2Cut the watermelon in 1/2 inch thick slices. From each slice cut 3 rectangles as shown in the picture below. Cut cheese into thin slices (or to taste)
- 3To build your napoleon, place each watermelon rectangle on a plate, top with a slice of cheese, another watermelon rectangle, more cheese, and another watermelon piece.
- 4Top with mint and drizzle glaze right before serving
About the Chef & Original Recipe
This recipe was published by https://mayihavethatrecipe.com on mayihavethatrecipe.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: mayihavethatrecipe.com