Arugula Salad With Apples, Celery And Cheese.

⏱️ 10 min 👥 4 servings 📊 Easy
western salads
Arugula Salad With Apples, Celery And Cheese.
Nutrition per Serving
310
Calories
—
Protein
—
Carbs
—
Fat

A delicious and simple arugula salad with apples, perfect to have it as a quick lunch or as a light and healthy dinner. The sour and sweet vinaigrette is a nice touch for this salad and it can made in so little time.

📝 Ingredients

  • 5 oz (125 gr) bag of arugula
  • 1 large (200 gr) apple (cored and sliced)
  • 5.3 oz (150 gr) Celery (diced)
  • 1/2 cup (80 gr ) Feta cheese (crumbled)
  • 1/4 cup (50 gr) Pecans (chopped)
  • 1 1/2 cup (80 gr) homemade croutons (or use store bought)
  • 2 1/2 Tbsp (30 gr) extra virgin olive oil
  • 2 Tbsp lemon juice
  • 2 Tbsp orange juice
  • 1 Tbsp vinegar
  • 1 Tbsp honey
  • 1 tsp ground pepper
  • Salt (to taste)

👨‍🍳 Instructions

  1. 1Prepare dressing in a mason jar by adding all ingredients, closing the lid and shaking vigorously until combined. Taste and adjust flavor as needed.
  2. 2In a large bowl place the arugula, apples and celery. Add croutons, pecans and then Feta cheese.
  3. 3Pour the dressing and toss to combine. Serve immediately.

About the Chef & Original Recipe

This recipe was published by Maricruz Avalos Flores on maricruzavalos.com. Visit the original source for step-by-step photos, chef notes and additional details.