Arugula Salad With Apples, Celery And Cheese.
Nutrition per Serving
310
Calories
—
Protein
—
Carbs
—
Fat
A delicious and simple arugula salad with apples, perfect to have it as a quick lunch or as a light and healthy dinner. The sour and sweet vinaigrette is a nice touch for this salad and it can made in so little time.
📝 Ingredients
- 5 oz (125 gr) bag of arugula
- 1 large (200 gr) apple (cored and sliced)
- 5.3 oz (150 gr) Celery (diced)
- 1/2 cup (80 gr ) Feta cheese (crumbled)
- 1/4 cup (50 gr) Pecans (chopped)
- 1 1/2 cup (80 gr) homemade croutons (or use store bought)
- 2 1/2 Tbsp (30 gr) extra virgin olive oil
- 2 Tbsp lemon juice
- 2 Tbsp orange juice
- 1 Tbsp vinegar
- 1 Tbsp honey
- 1 tsp ground pepper
- Salt (to taste)
👨🍳 Instructions
- 1Prepare dressing in a mason jar by adding all ingredients, closing the lid and shaking vigorously until combined. Taste and adjust flavor as needed.
- 2In a large bowl place the arugula, apples and celery. Add croutons, pecans and then Feta cheese.
- 3Pour the dressing and toss to combine. Serve immediately.
About the Chef & Original Recipe
This recipe was published by Maricruz Avalos Flores on maricruzavalos.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: maricruzavalos.com