At-Home McDonald's Caramel Frappe Recipe

⏱️ 4h 5m 👥 2 servings 📊 Hard
American drink, breakfast, snack, dessert
At-Home McDonald's Caramel Frappe Recipe
Nutrition per Serving
367
Calories
4g
Protein
58g
Carbs
14g
Fat

When nothing sounds better than a sweet, refreshing frappe, it's fun and easy to make a copycat McDonald's Caramel Frappe at home, and fresh is always best.

📝 Ingredients

  • 3 cups brewed coffee
  • 1 cup half-and-half
  • 1/2 cup caramel syrup, divided

👨‍🍳 Instructions

  1. 1Pour the brewed coffee into an ice tray.
  2. 2Place the ice tray in the freezer and chill until frozen solid, about 4 hours to overnight.
  3. 3Remove the frozen coffee cubes from the tray.
  4. 4Place the frozen coffee cubes in a blender.
  5. 5Add the half-and-half.
  6. 6Add ¼ cup of caramel syrup.
  7. 7Add the xanthan gum to the blender and blend until smooth and creamy.
  8. 8Pour the frappe into tall glasses, leaving about ½ inch of room at the top of the glass.
  9. 9Top the frappe with whipped cream.
  10. 10Drizzle with the remaining caramel syrup before serving.

About the Chef & Original Recipe

This recipe was published by Patterson Watkins on mashed.com. Visit the original source for step-by-step photos, chef notes and additional details.