Mediterranean Cucumber Recipe

⏱️ 10 min 👥 4 servings 📊 Easy
American salad
Mediterranean Cucumber Recipe
Nutrition per Serving
160
Calories
2g
Protein
9g
Carbs
14g
Fat

A refreshing combination of cucumber tomato and onion plus parsley and a tasty Italian dressing.

📝 Ingredients

  • 1 English (continental) cucumber
  • 5 (approx 1 pound or 500 grams) tomatoes (see notes)
  • 1/4 red onion
  • 1/3 cup chopped Italian parsley
  • 1/4 cup extra virgin olive oil
  • 3 tablespoons white wine vinegar
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt (or more to taste)
  • 1/8 teaspoon freshly ground black pepper

👨‍🍳 Instructions

  1. 1Partly peel the cucumber and slice. Cut the large tomatoes into thin wedges and the smaller tomatoes (if using) into chunks. Thinly slice the onion.
  2. 2Place all the vegetables and parsley in a large bowl. Pour dressing over and combine gently. Taste and adjust seasoning if necessary.
  3. 3Transfer to a serving bowl. Allow to stand for 10 minutes before serving.
  4. 4--- Italian Dressing ---
  5. 5In a small bowl, combine all the salad ingredients

About the Chef & Original Recipe

This recipe was published by marcellinaincucina.com. Visit the original source for step-by-step photos, chef notes and additional details.