Italian Style Broiled Tomatoes

⏱️ 15 min 👥 6 servings 📊 Easy
Italian side dish
Italian Style Broiled Tomatoes
Nutrition per Serving
47
Calories
4g
Protein
4g
Carbs
2g
Fat

These broiled tomatoes burst with a sweet tomato flavor. Topped with garlic, parsley, & Parmesan cheese then broiled in the oven.

📝 Ingredients

  • 1 pound cherry tomatos
  • 1 clove garlic, (minced)
  • 1/2 cup parsley, (chopped fine)
  • 1/2 cup grated parmesan cheese

👨‍🍳 Instructions

  1. 1Cut the cherry tomatoes in half and place them on a small parchment lined sheet pan.
  2. 2Mince the garlic. Finely chop the parsley. Give the Parmesan cheese a quick chop it if it shredded. Mix the garlic, parsley and Parmesan together and spoon onto each cherry tomato half.
  3. 3Move the oven rack to the upper most position and turn on the broiler. Place the tomatoes under the broiler and broil until the topping is browned and bubbly about 5 minutes.

About the Chef & Original Recipe

This recipe was published by lowcarbmaven.com on lowcarbmaven.com. Visit the original source for step-by-step photos, chef notes and additional details.