Easy Low Carb Broccoli Salad With Bacon
Nutrition per Serving
290
Calories
5g
Protein
4g
Carbs
31g
Fat
This Low Carb Bacon Broccoli Salad delivers great crunch and flavor. This version with sesame oil is low carb and dairy-free, but totally customizable.
📝 Ingredients
- 1 pound broccoli florets (about two big heads and stalks cut and trimmed)
- 1/4 pound bacon
- 1/2 bunch green onion
- 1 cup mayonnaise
- 2 tablespoons white vinegar
- 3 tablespoons Swerve (or powdered erythritol or stevia glycerite to taste)
- 1 teaspoon toasted sesame oil
- 1/4 cup dried cranberries, raisins, dried currents, gogi berries, chopped walnuts, slivered almonds, pumpkin seeds or sunflower seeds.
👨🍳 Instructions
- 1Cook and crumble the bacon.
- 2Trim and cut broccoli into bit sized pieces.
- 3Slice the scallions.
- 4Mix the ingredients for the dressing.
- 5Assemble and toss with dressing just before serving. Garnish with your favorite topping. Makes 8 cups with 1 cup per serving. Net Carbs 2.4 g.
About the Chef & Original Recipe
This recipe was published by lowcarbmaven.com on lowcarbmaven.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: lowcarbmaven.com