Hummus Naan Toast 3 Ways
Nutrition per Serving
631
Calories
22g
Protein
48g
Carbs
43g
Fat
Mini naan is a tasty alternative to regular toast. Perfect as one person serving, quick to whip up with super fun and veggie loaded toppings. They make a delicious on the go breakfast or healthy mid-day snack.
📝 Ingredients
- classic hummus
- mini naan bread, toasted (I used this brand)
- salt + freshly ground black pepper
- avocado, sliced
- roasted red pepper, chopped
- crumbled feta
- seedless cucumber, thinly sliced
- tzatziki sauce (store bought or make your own with recipe in notes below)
- fresh dill, chopped
- fresh tomatoes, sliced
- small mozzarella balls, sliced
- fresh basil leaves, chopped
- drizzle of extra virgin olive oil
👨🍳 Instructions
- 1For each naan bread, slather generous amount of hummus on top of the naan, followed by toppings of your choice.
- 2Season with salt and pepper to needed.
- 3Serve immediately. One mini naan bread serves one person
About the Chef & Original Recipe
This recipe was published by Katya on littlebroken.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: littlebroken.com