Hummus Naan Toast 3 Ways

⏱️ 10 min 👥 2 servings 📊 Easy
American appetizer
Hummus Naan Toast 3 Ways
Nutrition per Serving
631
Calories
22g
Protein
48g
Carbs
43g
Fat

Mini naan is a tasty alternative to regular toast. Perfect as one person serving, quick to whip up with super fun and veggie loaded toppings. They make a delicious on the go breakfast or healthy mid-day snack.

📝 Ingredients

  • classic hummus
  • mini naan bread, toasted (I used this brand)
  • salt + freshly ground black pepper
  • avocado, sliced
  • roasted red pepper, chopped
  • crumbled feta
  • seedless cucumber, thinly sliced
  • tzatziki sauce (store bought or make your own with recipe in notes below)
  • fresh dill, chopped
  • fresh tomatoes, sliced
  • small mozzarella balls, sliced
  • fresh basil leaves, chopped
  • drizzle of extra virgin olive oil

👨‍🍳 Instructions

  1. 1For each naan bread, slather generous amount of hummus on top of the naan, followed by toppings of your choice.
  2. 2Season with salt and pepper to needed.
  3. 3Serve immediately. One mini naan bread serves one person

About the Chef & Original Recipe

This recipe was published by Katya on littlebroken.com. Visit the original source for step-by-step photos, chef notes and additional details.