Greek Yogurt Popsicles (Strawberry)
Nutrition per Serving
92
Calories
5g
Protein
12g
Carbs
3g
Fat
3-Ingredient creamy strawberry yogurt popsicles are simple healthy treats that will keep you cool all summer long!
📝 Ingredients
- 12 oz. fresh ripe strawberries
- 2 cups full-fat plain Greek yogurt
- 1/4 cup honey
- Popsicle mold
- Popsicle sticks
👨🍳 Instructions
- 1Blend strawberries on high speed in a blender or food processor until puree like consistency. Add yogurt and honey, and continue to blend until combined.
- 2Pour the mixture into popsicle molds, insert the sticks, and freeze for at least 5 hours up to overnight.
- 3Run popsicle molds under warm water until the pops loosen, and then remove. Makes 10 (3 oz.) popsicles.
About the Chef & Original Recipe
This recipe was published by Katya on littlebroken.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: littlebroken.com