Greek Yogurt Popsicles (Strawberry)

⏱️ 15 min 👥 10 servings 📊 Easy
American dessert
Greek Yogurt Popsicles (Strawberry)
Nutrition per Serving
92
Calories
5g
Protein
12g
Carbs
3g
Fat

3-Ingredient creamy strawberry yogurt popsicles are simple healthy treats that will keep you cool all summer long!

📝 Ingredients

  • 12 oz. fresh ripe strawberries
  • 2 cups full-fat plain Greek yogurt
  • 1/4 cup honey
  • Popsicle mold
  • Popsicle sticks

👨‍🍳 Instructions

  1. 1Blend strawberries on high speed in a blender or food processor until puree like consistency. Add yogurt and honey, and continue to blend until combined.
  2. 2Pour the mixture into popsicle molds, insert the sticks, and freeze for at least 5 hours up to overnight.
  3. 3Run popsicle molds under warm water until the pops loosen, and then remove. Makes 10 (3 oz.) popsicles.

About the Chef & Original Recipe

This recipe was published by Katya on littlebroken.com. Visit the original source for step-by-step photos, chef notes and additional details.