Cheeseless Pizza

⏱️ 22 min 👥 6 servings 📊 Medium
Italian dinner
Cheeseless Pizza
Nutrition per Serving
93
Calories
2g
Protein
10g
Carbs
5g
Fat

This cheeseless pizza is a simply delicious take on vegan pizza. It's packed with flavor and easy to make - you won't miss cheese with this pizza!

📝 Ingredients

  • 1/4 Italian Thin Crust Pizza Dough or Gluten Free Pizza Crust recipe
  • 2 Tablespoons olive oil
  • 1/4 teaspoon fine sea salt
  • 2 medium cloves garlic (minced)
  • 2 Tablespoons minced red onion
  • 1/4 - 1/2 teaspoon red chili flakes (depending on spice preference)
  • 8 cherry tomatoes (halved)

👨‍🍳 Instructions

  1. 1Preheat oven to 500 F for at least...: Preheat oven to 500 F for at least 15 minutes, but preferably 30-45 minutes.
  2. 2Stretch the Italian Thin Crust Pizza Dough or...: Stretch the Italian Thin Crust Pizza Dough or Gluten Free Pizza Crust out to a 6” circle. Place on a baking sheet or in a medium cast iron skillet.
  3. 3Spread the sauce over the dough.
  4. 4Top with the halved cherry tomatoes, cut side...: Top with the halved cherry tomatoes, cut side up.
  5. 5Bake for 10-12 minutes, or until the tomatoes...: Bake for 10-12 minutes, or until the tomatoes are cooked and the crust is golden brown.

About the Chef & Original Recipe

This recipe was published by Alexa Blay on keytomylime.com. Visit the original source for step-by-step photos, chef notes and additional details.