Ground Turkey Taco Meat

⏱️ 15 min 👥 8 servings 📊 Easy
Mexican dinner
Ground Turkey Taco Meat
Nutrition per Serving
136
Calories
10g
Protein
4g
Carbs
9g
Fat

This is THE BEST ground turkey taco meat! It's made with two secret ingredients that make it taste amazing. You'll love this way of cooking ground turkey!

📝 Ingredients

  • 1 tablespoon olive oil
  • 1 pound ground turkey
  • 1 pack taco seasoning
  • 1/4 teaspoon fine sea salt
  • 1/2 teaspoon cumin
  • 2 teaspoons beef, chicken, or vegetable bouillon
  • 1/2 cup strained tomatoes

👨‍🍳 Instructions

  1. 1Heat a medium to large lidded skillet over...: Heat a medium to large lidded skillet over medium heat. Once the skillet is heated, add the olive oil and give the skillet a swirl so that it’s evenly coated.
  2. 2Add the ground turkey to the skillet and...: Add the ground turkey to the skillet and saute until it’s cooked through.
  3. 3Allow it to brown, then drain the excess...: Allow it to brown, then drain the excess oil and liquid (using the lid to hold the meat in place while you pour out the liquid).
  4. 4Reduce heat to low. Add the taco seasoning,...: Reduce heat to low. Add the taco seasoning, cumin, bouillon, and strained tomatoes. Stir, and simmer for 5 minutes, stirring occasionally.

About the Chef & Original Recipe

This recipe was published by Alexa Blay on keytomylime.com. Visit the original source for step-by-step photos, chef notes and additional details.