Roasted Asparagus

Recipe by Krista · More info about the chef on joyfulhealthyeats.com Opens in a new tab
⏱️ 15 min 👥 4 servings 📊 Easy
American side dish
Roasted Asparagus
See more photos and original recipe on joyfulhealthyeats.com Opens in a new tab
Nutrition per Serving
56
Calories
4g
Protein
5g
Carbs
3g
Fat

This easy Roasted Asparagus recipe is a simple side dish that requires only 3 ingredients and a few minutes of prep. It's the best!

📝 Ingredients

  • 1 bunch of asparagus, trimmed
  • 1 tablespoon of olive oil
  • 1/2 teaspoon salt

👨‍🍳 Instructions

  1. 1Preheat oven to 400ºF.
  2. 2Wash asparagus and trim off the bottom 2 inches of each stalk.
  3. 3Place on a baking sheet, drizzle with olive oil and season with salt
  4. 4Roast in oven for 8-10 minutes.
  5. 5Remove and let cool for 5 minutes.

About the Chef & Original Recipe

This recipe was published by Krista on joyfulhealthyeats.com. Visit the original source for step-by-step photos, chef notes and additional details.

View more photos on joyfulhealthyeats.com Opens in a new tab More info about Krista Opens in a new tab
Source: joyfulhealthyeats.comOpens in a new tab